Classic Pub Menu

Mains
Beer battered fish of the day, proper chips, crushed minted peas, tartare sauce, lemon 14.50 (Please see specials board for today’s fish type)
Broughton burger of the day, brioche bun, lettuce, tomato, pickles, proper chips 13.95 (Please see specials board for today’s burger type. Burger not available Saturday evenings)
Pan-fried steak of the day, wild mushrooms, proper chips, peppercorn sauce (Please see specials board for today’s steak and price)
Sausages of the day, mash potato, classic onion gravy, greens 12.95 (Please see specials board for today’s sausage)
Cheddar glazed ground beef cottage pie, seasonal vegetables 13.50
Lentil, celeriac, spinach cottage pie, sweet potato mash, roasted root vegetables v 12.95

Sandwiches served with salad and crisps
Chicken, rocket, sweet chili and lime mayonnaise 6.95
Beef and horseradish 6.95
Smoked salmon and dill mayonnaise 7.50
Cheddar, mango and apricot chutney v 5.95

Hot sandwiches served in baked ciabatta, salad, proper chips
Brie, bacon and cranberry 8.95
Fish finger and tartare sauce 8.95
Open sandwich with halloumi, butternut, roasted vegetable and balsamic onion marmalade v 8.50

Puddings
Warm chocolate and coconut brownie, coconut ice-cream, chocolate sauce v 6.75
Warm apple and blackberry Bakewell, clotted cream v 6.25
Creme brulee, Armagnac steeped prunes, shortbread v 6.50
Sticky fig and ginger pudding, cinnamon ice cream v 6.50
British artisan cheeses with membrillo, celery, crackers 7.95 (Please see specials board for today’s cheese)

Graham’s 10-year Tawny Port 4.50 Cockburn’s Special Reserve Port 3.50
Tea & coffee 2.50 Speciality coffee 3.00
Liqueur coffee (priced as taken)

The Crown Inn Espresso Martini 8.95
A blend of vodka, coffee liqueur, Cointreau and espresso coffee

Dessert Wine 18.55 Bottle / 5.20 100ml
Muscat Late Harvest, Tabali 2015 (Chile)
Tabali is one of Chile's most exciting producers who have brought the cool Limari Valley climate to life, planting exciting fragrant white varietals. A rich and complex wine, smooth on the palate with balanced acidity and a refreshing edge.

All our sausages are gluten-free and bespoke made for us by Chatteris Town Butchers

Opening Times

Monday
Closed

Tuesday to Saturday
11:30-15:00 Open
12:00 - 14:15 Serving Food
18:30-23:00 Open
18:30-21:15 Serving Food

Sunday
11:30-18:00 Open
12:00-15:30 Serving Food

Need to contact or find us?

Phone: 01487 824428
Email: info@thecrowninnrestaurant.co.uk
Address: Bridge Road
Broughton
Huntingdon
Cambridgeshire
PE28 3AY

Click here for directions

Britains Finest4 food and drink guide badge
Best British restaurants in Huntingdonshire

Back to top