Pudding Menu

1 Pudding MenuAt the Crown Inn restaurant, our superb chefs create regularly changing menus, echoing the 'traditional with a contemporary twist' setting of our pub and restaurant. Our starters are tempting, our mains are hearty and our puddings indulgent.

...the cherry and dark chocolate bread and butter pudding just fell apart in my mouth oozing with flavour. It was delicious...




CaliforniaDave68 via Trip Adsvisor

  • Pudding Menu

    Spiced poached pear, custard mousse, granola crumble, cinnamon ice cream v 5.95

    Lemon, almond, polenta cake, lemon gel, curd rippled creme fraiche v 5.95

    Warm vanilla rice pudding, roasted honey glazed plums v 5.95

    Chocolate brioche bread and butter pudding, glazed satsuma, clotted cream ice cream v 5.95

    Steamed spotted dick, vanilla custard v 5.95

    British artisan cheese and biscuits, celery, piccalilli 7.50
    ( Please see specials board for today’s cheese )

    Graham’s 10-year Tawny Port 4.50 Cockburn’s Special Reserve Port 3.50

    Tea & coffee 2.50 Speciality coffee 3.00

    Liqueur coffee (priced as taken)

    Dessert Wine 18.55 Bottle / 5.20 100ml
    Muscat Late Harvest, Tabali 2015 (Chile)
    Tabali is one of Chile's most exciting producers who have brought the cool Limari Valley climate to life, planting exciting fragrant white varietals. A rich and complex wine, smooth on the palate with balanced acidity and a refreshing edge.

  • Pudding Menu - Dairy free

    Roasted spice pear, with your choice of sorbet v 5.95
    Deep fried tofu, caramelised sesame apples, coconut ice cream v 5.95
    Selection of sorbets v 1.25

    Tea & coffee 2.50 Speciality coffee 3.00

    Dessert Wine 18.55 Bottle / 5.20 100ml

     Muscat Late Harvest, Tabali 2015 (Chile)
    Tabali is one of Chile's most exciting producers who have brought the cool Limari Valley climate to life, planting exciting fragrant white varietals.
    A rich and complex wine, smooth on the palate with balanced acidity and a refreshing edge.

  • Pudding Menu - Gluten free

    Spiced poached pear, custard mousse, granola crumble, cinnamon ice cream v 5.95
    Lemon, almond, polenta cake, lemon gel, curd rippled creme fraiche v 5.95
    Warm vanilla rice pudding, roasted honey glazed plums v 5.95

    British artisan cheese and oatcakes, celery, piccalilli 7.50
    ( Please see specials board for today’s cheese )

    Graham’s 10-year Tawny Port 4.50 Cockburn’s Special Reserve Port 3.50

    Tea & coffee 2.50 Speciality coffee 3.00

    Liqueur coffee (priced as taken)

    Dessert Wine 18.55 Bottle / 5.20 100ml

     Muscat Late Harvest, Tabali 2015 (Chile)
    Tabali is one of Chile's most exciting producers who has brought the cool Limari Valley climate to life, planting exciting fragrant white varietals.
    A rich and complex wine, smooth on the palate with balanced acidity and a refreshing edge.

  • Pudding Menu - Gluten and Dairy free

    Roasted spice pear, with your choice of sorbet v 5.95
    Deep fried tofu, caramelised sesame apples, coconut ice cream v 5.95
    Selection of sorbets v 1.25

    Tea & coffee 2.50 Speciality coffee 3.00

    Dessert Wine 18.55 Bottle / 5.20 100ml

     Muscat Late Harvest, Tabali 2015 (Chile)
    Tabali is one of Chile's most exciting producers who has brought the cool Limari Valley climate to life, planting exciting fragrant white varietals.
    A rich and complex wine, smooth on the palate with balanced acidity and a refreshing edge.

Opening Times

Monday
Closed

Tuesday to Saturday
11:30-15:00 Open
12:00 - 14:15 Serving Food
18:30-23:00 Open
18:30-21:15 Serving Food

Sunday
11:30-18:00 Open
12:00-15:30 Serving Food

Need to contact or find us?

Phone: 01487 824428
Email: info@thecrowninnrestaurant.co.uk
Address: Bridge Road
Broughton
Huntingdon
Cambridgeshire
PE28 3AY

Click here for directions

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